Can Serra dels Exibis – La Baula – DO Pla de Bages

40,00 

Sumoll and Mandó

Biodynamic harvest wine, with two minority varieties: sumoll and the almost-lost mandó, vinified without contact with stainless steel.

Category: Tags: ,
Description

Hand-harvested grapes, chilled overnight at 4ºC, destemmed and sorted on a table. Fermentation in open oak and ceramic vessels with manual pigeage. 5-day maceration and 12 months of ageing.

Medium-intensity colour with bright red tones. Aromas of dried leaf, spice and redcurrant. Light and fluid on the palate, with great persistence.